021 795 0606

Breakfast Menu (changes daily – 07:30 to 11:45)

(additonal charge for banting bread R9 and 100% rye R4)

Omelette capresse with or without ham  R72/R82

Farmers breakfast  R46/R66/R80

Avo smash on sourdough w 2 eggs poached and smoked salmon  R98

Raw energy bowl w cocoa nibs, coconut milk, dates and almond butter R75

Granola bowl w fruit salad and yoghurt R78

Anchovies on toast w basil, mayo, and tomato R79

B.R.T w mozzarella, mayo on a toasted croissant  R89

French toasted croissant w berry compote, cream, honey, and nuts R92

Avocado on toast R75

Lunch Menu (changes daily – 12:00 to 15:00)

(additonal charge for banting bread R9 and 100% rye R4)

Chicken breast burger roll w cranberry sauce and potato wedges R110

Free range chicken mayo wrap and salad R89

Veggie wrap w butternut, feta, lettuce, hummus and a  salad R89

Chickenpea curry rootie (V) w salad  R82/R93

B.R.T w mozzarella, mayo on a toasted croissant R89

Cold meat and cheese platter R120

Soup of the day R55

Health salad w feta, olives, butternut, avo – tuna/chicken R82/R92

Summer pasta w/wout bacon R92/R102

Homemade pies or quiches with salad R89

Afternoon Menu (changes daily – 15:00 to 17:45)

(additonal charge for banting bread R9 and 100% rye R4)

Assorted pies w gravy R49

Assorted quiche slice  R45

Curry chickpea rootie R51/R60

Soup of the day R55

Veggie health salad R82

Veg or meat wrap R48/R49

Lasagne R85

we ask that you try stick to our menu as much as possible to avoid long delays


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